Knowledge BaseGetting Started

Your Setup Guide, Step by Step

Setup walks you through eleven steps, from your restaurant's name to going live. You can skip a step and come back to it.

Open setup

  1. Sign in as an owner or a manager.
  2. While your restaurant is still in setup, HostyFlow opens on Setup.
  3. Later, open Settings and choose Open the setup guide to walk through it again.

The eleven steps

  1. Your restaurant: your name, address, city, the phone number guests call, cuisine and website.
  2. Hours and services: turn on each service you run and set its hours. HostyFlow takes bookings only inside them.
  3. Floor plan: pick the starting layout closest to your room, then choose how many tables to apply.
  4. Tables and turn times: set how long parties usually stay, the most covers per 15 minutes and the buffer between parties.
  5. Invite your team: add each person's first name and email, choose Staff or Manager, then press Send invites.
  6. Bring your guest list: upload the export from your old system.
  7. Texts, email and phone: set up your HostyFlow number and your restaurant's HostyFlow email.
  8. Booking page: choose the address guests use to book with you.
  9. Payments: connect your bank so you can take deposits and fees.
  10. Your plan: review what is due today and start your plan.
  11. Go live: check the list, then press Go live.

Moving through setup

Use Back, Skip for now and Continue at the bottom of each step.

The side list shows a check next to every step you finish.

To go live, finish Your restaurant, the texts and email step, and Your plan.

You can change everything later in Settings.

More in Getting Started

See every guide

Questions About Setup or Workstation Workflows?

Write to team@hostyflow.com with a question about setup, your floor plan or your account.

Email team@hostyflow.com